A Traditional Thai Dessert You Have Never Heard Of

(Sweet Egg Noodle Dessert)

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Looking for something new to try making for the family tonight? This recipe for a traditional Thai dessert called Foi Thong Noodles (Egg Yolk Threads) could be your answer.

Easy Dessert Foi Thong Traditional Thai Noodles Angel Hair Egg Yolk Sweet Food

Image: Whatrecipe.tv

Here’s what you would need:

(For Portions 0f 3-4 servings)

  • 10 Duck Eggs
  • 4 Cups Of Water
  • 4 Cups Of Sugar
  • 3-4 Pandan Leaves

Now check out the surprisingly simple process…

SEE ALSO: “This Easy No-Bake Recipe Left My Mouth Watering!”

“Foi Thong is a traditional Portuguese dessert, also known as “golden strands,” or “angel hair.” It is a traditional element in both Portuguese, and Brazilian cuisine, as both a dessert and a side dish. The dessert made its way to Thailand and Japan in the “Krung Sri Ayutthaya Period,” and was primarily used in wealthy ceremonial gatherings as a sweet and savory dish to dine on.”

Video: WhatRecipe.tv